Flavor comes first with Bellas Artes Toro, where cocoa, espresso, cedar, and black pepper ride on AJ Fernandez’s Rojita wrapper and a Nicaraguan, Brazilian, and Honduran blend underneath. Handmade in Estelí and inspired by the Bellas Artes museum in Cuba, this medium-bodied Toro has the kind of sweet-spicy balance that pairs beautifully with coffee after dinner.
