Ashton Classic Broadleaf

When Robert Levin set out to build the darker side of Ashton in 1985, he handed the keys to the Fuente factory in the Dominican Republic and never looked back. The Aged Maduro wraps beautifully aged Dominican long-fillers in a Connecticut Broadleaf that undergoes nearly three years of fermentation at the Fuente facility before a single cigar gets rolled. The result is a wrapper so dark, oily, and smooth it almost looks lacquered.

Mild to medium in body, the smoke opens with dark chocolate and sweet almonds, then settles into molasses, toasted cedar, and a gentle black pepper finish. There's a quiet creaminess that ties every note together and makes each puff feel effortless. Whether you're stepping up from the Classic or reaching for your go-to evening smoke, the Aged Maduro is one you'll keep coming back to. Grab a box and see why it's earned a permanent spot in humidors everywhere.