In the epicurean spirit, Le Careme Cigars take their name after renowned 1800’s chef Marie Antoine Careme, made famous for popularizing the souffle. Ernesto Perez Carrillo cooked up this culinary masterpiece with a complex flavor profile that brings chocolate soufflé, sweet cocoa and rich tobacco to the palate. La Caremé comes garnished with a luscious Connecticut Broadleaf Maduro wrapper, complimented by Ecuadorian Sumatra binder and Nicaraguan filler- this cigar is truly the creme de la creme.
Available in five different sizes, each a mouthwatering after-dinner smoke. These premium pieces of heaven are available in 5 packs and singles for an appetizer, or boxes of 24 for the main course. !
