For over 25 years, cigar smokers across the country have made the Anisette and Bourbon flavor of Kentucky Cheroots Maduro cigars their favorite ALL-AMERICAN-grown tobacco cigars. The machine-made, dry-cured blend consists of tobaccos grown ONLY in Tennessee and Kentucky chosen for their robust, hearty flavor. The tobaccos are then fire-cured with hickory smoke and aged 4 months to achieve a more mellow and flavorful smoke. Kentucky Cheroots cigars are made in the good ol' U-S-of-A in Scranton, Pennsylvania. Go figure!