What causes a black wrapper ash?
A: Since this one's a little out of my league, here's the answer from Leaf Cigar Bar COO and Certified Master Tobacconist, Jeff Brown:
It is possible that the wrapper was light in an element (potassium/nitrogen/iron) and therefore it burned darker. Keep in mind that a normal plant will usually yield a few wrappers. It may have been a plant on the outskirts of the field that looked like the rest, yet did not get all the nutrients that the other plants received. During the sorting and fermentation process, you can't tell 1) where the plant came from, and 2) what nutrients in it may be lacking. I would bet there are a few more like it somewhere in the world as wrappers tend to come in pairs from the plant. - J.B.
Gary Korb has been writing and editing content for CigarAdvisor.com since its debut in 2008. An avid cigar smoker for over 30 years, during the past 12 years he has worked on the marketing side of the premium cigar business as a Sr. Copywriter, blogger, and cigar reviewer. A graduate of the Newhouse School of Public Communications at Syracuse University, prior to his career in the cigar business, Gary worked in the music and video industry as a marketer and a publicist.Show all Gary Korb's Articles