Noel Rojas gives the Street Tacos Carnitas Toro a little more room to stretch out and show its softer side. Wrapped in Ecuador Sumatra and crafted in Nicaragua, it opens with cedar and baking spice, then rounds into roasted nuts, light earth, and that signature savory note that keeps the medium to full-bodied blend interesting. The Toro format makes the smoke feel a touch smoother and more layered without losing its punch.
